Energize Your Day with Refreshing White Wine from Costa Rica


Apr 22, 2021

Costa Rica is loved for its continental climate, shallow beaches and refreshing white wine from the Coyol tree. People across the globe consume palm wine or white wine. The rich nutritional value, incredible taste and a tinge of alcohol content make it loved by most youngsters. While palm wine has been there for centuries, coyol palm trees are grown in continental climate features.

Swarms of tourists visit Costa Rica. These tourists have a significant role in promoting the cultural significance of palm wine. Due to rapid globalization, palm wine companies now ship mind-blowing coyol wine at your doorstep.

Likewise, if you are someone who wants to taste authentic palm wine directly crushed out from coyol trees, Vino de Coyol is a palm wine company based in Costa Rica that makes sure the experience is pleasant.

Palm wine comes with several nutritional benefits; however, before moving on to that, you should know how the natural drink is extracted from palm trees. The sap is gathered in two different ways.

  • The first way involves a tapper extraction and collection of the sap by cutting the coyol tree. A receptacle is attached, and the sap is further concentrated.
  • The secondary way includes chopping down the tree, allowing it to lie for two weeks. Further, a tube is attached to drain out sap.

The white liquid that comes out of the palm tree tastes extremely sweet. This is the freshest content and has an alcohol of about 1-3%. Likewise, fermentation begins immediately after the collection of sap. Now, here’s where the actual game starts. In less than three hours, the liquid turns alcoholic and comes with a sour and acidic taste.

The Real Enjoyment

In Costa Rica and other parts of the world, as dusk sets, people sit near the fire, listening to folklore. Adults and elderly members enjoy palm wine with corn. Also, you must have heard about many celebrations and weddings that include palm wine as a signature beverage.

Nigerian novelist Chinua Achebe mentions the significance of palm wine in his novel “Things Fall Apart.” Therefore, palm wine is a drink that is enjoyed for its relishing taste.

Nutritional Value

Palm wine is locally brewed. Therefore, it contains all the nutritional values. A palm wine company bottles the wine and sends it to the customers. As the wine is fermented, it comes with high-grade dietary values. Most importantly, this keeps your gut healthy. Also, palm wine contains

  • Yeast
  • Protein
  • Sugar
  • Aminoacids
  • Carbohydrates
  • Potassium
  • Zinc
  • Vitamin B1, B2, B3, B6 and C
  • Iron
  • Magnesium

Some of the proven health benefits include

Source of Probiotics

Palm wine is fermented. It sources friendly bacteria helping your body maintain a healthy gut balance with a robust immune system.

Improves Eyesight

Palm wine helps in maintaining healthy eyesight. It is a source of antioxidant and vitamin C, which is found in fruits and vegetables.

Improves Cardiovascular Health

Consumption of a moderate amount of palm wine is beneficial. In fact, it reduces the risk of developing cardiovascular diseases, including heart failure and similar other disorders.

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